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FILLMORE TRATTORIA
DINNER MENU

*Please note: ​Chef's specials change nightly. Menu changes weekly and seasonally (based on availability!) Prices subject to change.

Snacks

Marcona Almonds $7  

Fried Goat Cheese: caramelized onions/honey $12

Potato Croquettes:cheese/ potato/ garlic aioli $12

Mozzarella Fritti:  fried mozzarella in our house marinara  $14

Filet Bites: medallions of filet mignon/ blue cheese dressing/ Kettle Brand potato chips $14

Calamari Fritti: lightly fried calamari/ marinara  $17

add garlic aioli $1

Meatballs: house made pork and beef meatballs in marinara and melted mozzarella cheese $14

Stuffed Mushrooms:  cremini mushrooms stuffed with italian sausge and mozzarella cheese $14

 

Insalate

Insalata Romana: pecorino romano/salami toscana/ arugula/ tomato vinaigrette $14 

Insalata Verdura: mixed greens/garlic croutons/vegetable medley/garlic dressing* $14 

Insalata Rossa: warmed radicchio/ tomato/ garlic olive oil/ shaved pecorino romano  $14

Zucchini Carpaccio: julienned zucchini/ toasted almonds/ pecorino cheese/ olive oil  $14.5

 

Additions: 

Broccolini $7 Brussel Sprouts $7 Filet Mignon Bites $10 Truffle Mushrooms $7 Chicken Cutlets $10

Side Marinara $3 Side Aioli $3

Pasta

Linguini Pescatore:  jumbo prawns, mussels, clams in our signature spicy tomato sauce/ green onions $36

Penne Portobello: arugula/tomato/portobello $25

Rigatoni Speck*: smoked prosciutto/parmigiana reggiano/egg yolk/cream $28

Bombolotti Sugo di Carne: rigatoni pasta/tomato meat sauce/Italian sausage/mushroom/mascarpone cheese $28

Spaghetti Calamari: fried calamari/ house marinara $28

Gnocchi Bava: fontina cheese/white truffle oil/mushroom$27

Pesce e Carne         Add pasta $3

Catch of the Day:  rotating fresh seafood served in our famous spicy red sauce/ green onions $AQ

sub lemon caper butter sauce

Zuppetta di Pesce: adriatic style seafood stew in an herbaceous tomato broth served with a corstini $40

Prawns Agrigento:  jumbo prawns baked in house seasoned panko breadcrumbs served with garlic aioli $36

Salsicce e Fagioli: Italian sausage/portobello mushrooms/cannellini beans $34

Lamb Chops:  Grilled local OR lamb/ toasted herbs/ pancetta $47

Steak & Fries:  rotating cut/ house cut fries/ garlic aioli   $AQ

sub lamb chops +$6

Chicken Bartolomeo: breaded chicken cutlets/ tomato mushroom sauce/mozzarella/parmigiano reggiano $27

Eggplant Parmigiana: breaded eggplant/ marinara/mozzarella/parmigiano reggiano $25

 

FILLMORE at HOME

 Jar of House Marinara 16oz $11

Jar of Bruschetta 8oz $9

Jar of Seasoned Breadcrumbs 8oz $7

Ask us about catering and private events!

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of 

foodborne illness

** please let your server know of any allergy at your table as not all ingredients are listed on menu

** 20% gratuity for parties of 5+

 * Cash gratuity is greatly appreciated! 

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Pre-order & special requests email:
Orders@fillmoretrattoria.com


For takeout orders, please refer to the
NEW Takeout & Delivery menu. Pre orders cannot be accepted via email during service hours. Orders placed via email must be received by 3pm day of. If we are in service, please place your order through the online system or with Doordash/Grubhub.

 

Need takeout or delivery?  

 TAKEOUT & DELIVERY IS AVAILABLE

WEDNESDAY-SATURDAY

-Takeout & Delivery Menu-

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If takeout is offline, we are unable to accommodate takeout at that time.

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